10/10/2019 / By Darnel Fernandez
Researchers from South Korea examined the effects of Dendropanax morbifera Leveille (DML) on proliferating cells and differentiated neuroblasts exposed to mercury. Their findings were published in the journal BMC Complementary and Alternative Medicine.
These findings suggest that DML can be used as a functional food to improve memory and mitigate the damage caused by dimethylmercury poisoning.
Read the full article at this link.
Journal reference:
Kim W, Yoo DY, Jung HY, Kim JW, Hahn KR, Kwon HJ, Yoo M, Lee S, Nam SM, Yoon YS, et al. LEAF EXTRACTS FROM DENDROPANAX MORBIFERA LEVEILLE MITIGATE MERCURY-INDUCED REDUCTION OF SPACIAL MEMORY, AS WELL AS THE CELL PROLIFERATION, AND NEUROBLAST DIFFERENTIATION IN RATE DENTATE GYRUS. BMC Complementary and Alternative Medicine. 02 May 2019;19(1). DOI: 10.1186/s12906-019-2508-6
Tagged Under: alternative medicine, brain function, brain health, brain health boost, clean food, cognitive function, cognitive health, Dendropanax morbifera, Dendropanax morbifera Leveille, Dimethylmercury, folk medicine, food cures, food is medicine, functional food, galantamine, herbal medicine, Herbs, hippocampus, memory, memory impairment, mercury poisoning, natural cures, natural medicine, nerve damage, object recognition, Organic, prevention, proliferating cells, remedies, research
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