scientific
09/12/2018 / By Edsel Cook
Compounds found in green tea and red wine may be able to treat congenital metabolic diseases
Every cup of green tea and glass of red wine you imbibe protects your body from toxic substances. Some of those harmful metabolites trigger inborn congenital metabolic diseases. An Israeli study suggests that green tea and red wine contain natural compounds that might be able to treat these particular disorders by blocking metabolite formation, a recent […]
09/06/2018 / By RJ Jhonson
The science behind the healing effects of ginger
Ginger is one of those plants widely known to have health benefits but is somehow not recognized by conventional medicine. It has been used by different cultures for centuries, not just as a spice, but also as a medicinal treatment for a variety of conditions. And modern science agrees, as proven by a large number of […]
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