04/19/2018 / By Ralph Flores
The Momordica cochinchinensis Spreng contains potentially health-giving benefits. The findings of the study, led by researchers from Pandu College in India, were published in the journal Agroforestry Systems.
The findings indicated that the fruits of M. cochinchinensis possess nutraceutical properties and an adequate amount of antioxidants.
Journal Reference:
Sarmah P, Dutta S, Sarma A. PHYTO-CHEMICAL PROPERTIES OF MOMORDICA COCHINCHINENSIS SPRENG: AN UNDERUTILISED WILD EDIBLE FRUIT FROM CACHAR HILLS, ASSAM. Agroforestry Systems. 2016;92(1):85–89. DOI: 10.1007/s10457-016-0016-y
Tagged Under: antioxidant, Gac, M. cochinchinensis, Momordica cochinchinensis Spreng, nutraceutical
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